What to Eat on a Raw Food Diet
A raw food diet, or rawism, consists of eating only uncooked, unprocessed plant foods. Eating raw food is a lifestyle choice, not a weight-loss plan. People who consume raw food diets believe that eating whole foods closest to their natural state is the healthiest way to nourish the body.
Some studies have shown that cooking fruits and vegetables robs them of vital nutrients, so raw foodists do not cook their food. They eat their food in its natural state, or they dehydrate it for a crunchier texture.
A raw food diet is typically made up of 75% fruits and vegetables. Most raw foodists spend a lot of time shopping for their food and then cutting, peeling, dicing and preparing it. In addition to fruits and vegetables, other staples of the raw food diet include seaweed, sprouts, whole grains, beans, dried fruits and nuts. Anything containing alcohol, refined sugars, and caffeine are not allowed. Many raw food dieters are also vegans, meaning they don't consume milk, cheese or eggs.
Numerous benefits have been associated with a raw food diet. It can help reduce the risk of bladder, oral, pharyngeal, laryngeal, esophageal and gastric cancers. It can lower cholesterol and aid in digestion. It can also promote weight loss and aid in maintaining a healthy weight.
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